Essentials of food and nutrition / M. Swaminathan : an advanced text book
By: Swaminathan, M [Author].
Material type:
TextPublisher: Bangalore : Bappco, 2009.Edition: 2nd rev. and enl. ed.Description: v. table.ISBN: [ ] .Subject(s): Nutrition -- Food Technology | Nutrition -- Food TechnologyDDC classification: 641.1
Contents:
Vol. 1. Fundamental aspects - v.II. Applied aspects
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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Bejoy Narayan Mahavidyalaya Library | 641.1 SWA\E V.1 (Browse shelf(Opens below)) | Available | B29681 | ||||
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Books
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Bejoy Narayan Mahavidyalaya Library | 641.1 SWA\E V.1 (Browse shelf(Opens below)) | Available | B29680 | ||||
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Books
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Bejoy Narayan Mahavidyalaya Library | 641.1 SWA\E V.II (Browse shelf(Opens below)) | Available | B29682 | ||||
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Books
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Bejoy Narayan Mahavidyalaya Library | 641.1 SWA\E (Browse shelf(Opens below)) | Available | B29683 | ||||
Departmental Books
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Department of Nutrition | Non-fiction | 641.1 SWA\F (Browse shelf(Opens below)) | 1 | Available | D00695 | ||
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Departmental Books
|
Department of Nutrition | Non-fiction | 641.1 SWA\F (Browse shelf(Opens below)) | 2 | Available | D00694 | ||
|
Departmental Books
|
Department of Nutrition | Non-fiction | 641.1 SWA\F (Browse shelf(Opens below)) | 3 | Available | D00693 | ||
|
Departmental Books
|
Department of Nutrition | Non-fiction | 641.1 SWA\F (Browse shelf(Opens below)) | 4 | Available | D00692 |
Vol. 1. Fundamental aspects - v.II. Applied aspects
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